Make a vegetable stock by pouring 500ml of boiling water from the kettle over 1 tbsp of dried mushrooms. Bring a deep pan of water
Tag: Nigel
Essential recipes from Nigel Slater, Claudia Roden and Ottolenghi: the best food books of 2021 | Food
Med: a CookbookClaudia Roden(Ebury, £28)More than 50 years after her groundbreaking, genre-defining A Book of Middle Eastern Food, Claudia Roden has produced another triumph that
Nigel Slater’s recipes for carrots with cashews, and with basil cream | Food
A fat bunch of late summer carrots, long, slim and with feathery plumes, is a sight to lift the spirits. In the kitchen, they grate
