Skillet chicken and whoopie pies: Get Scott Conant’s recipes

Skillet chicken and whoopie pies: Get Scott Conant’s recipes

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    Skillet chicken and whoopie pies: Get these Valentine’s Day recipes

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Chef Scott Conant stops by the TODAY kitchen to share two recipes perfect for a Valentine’s Day dinner: Cast iron skillet chicken and potatoes topped with chimichurri sauce and an old-fashioned whoopie pie dessert.

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