Fancy campers: recipes for tiny kitchens | Australian lifestyle

Living in a van or a home that doesn’t have mains electricity, you learn to navigate and adapt and do things differently. Cooking and preparing food may take a little longer, but it’s incredible how quickly you start finding joy in preparing meals a little slower using your hands

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Virtual kitchens, brands trending as off-premises dining surges

Keith Nunes 2019KANSAS CITY — The food delivery service DoorDash made a splash in late 2019 with the introduction of its first ghost kitchen in Redwood City, Calif. Nearly two years and one pandemic later, restaurant industry investment in off-premises concepts is accelerating and will create new opportunities and pressures for food

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