Americans have been eating fast food for decades, but their preferred restaurants haven’t stayed the same. As many former industry giants have been forced to shutter locations in recent years, other have capitalized on changing tastes. Whether they serve subs, chicken sandwiches, or Mexican pizza, these are the fastest-growing fast
The COVID pandemic has created an intense battle for quick-service market share.
Many of the biggest restaurants in fast-food are boasting about how excited their franchisees are.
“If you look back at the last five years, and if you look both in the pizza industry and the [quick-service restaurant] industry