A big new food hall is coming to the Westfield Topanga mall and Village area in early 2023, and it’s going to offer the West Valley a slew of big Los Angeles restaurant names. Dubbed Topanga Social, the new multi-unit restaurant setup will cover some two dozen different brands including
Tag: Big
Dietitians share the five food trends set to be big in 2023
Leading dietitians have shared the food trends set to make it big in 2023, including dates in everything, ‘pasta 2.0’ and medicinal mushrooms.
Susie Burrell, from Sydney, and Leanne Ward, from Brisbane, agreed that nothing will be bigger than tinned food in the next 12 months, with a ‘tin fish
The Big Fat Lie of the Fat-Free Food Movement
Dietary fats are a vital component of the regular diets of nearly all mammals. They collectively comprise one of the three macronutrient food sources — along with protein and carbohydrates — that are eligible for consumption. However, for several decades of the 20th century, millions of human beings fell prey
Burger King Owner RBI Looking to Buy Big Fast-Food Chain, Analyst Says
- Mark Kalinowski, an industry analyst, says restaurant stocks have been “beaten down” lately.
- He said the owner of Burger King and Popeyes is on the hunt to buy a big fast-food brand.
- Here are three acquisition targets he thinks would make sense for Restaurant Brands International.
The owner of Burger
Frida’s slaw is big on flavor, low on fat and calories | Food and cooking
The flavors and colors of Italy shine in the Crispy Shrimp Napoli at Bravo Cucina with its delightfully complex red charred tomato sauce, delicately coated butterfly shrimp, and bright green sliced onions.
Yield: Serves 8 as a shared appetizer
1 pound peeled and deveined shrimp, size
Food for Thought with Kat | The Tall Tales of Big Food | Entertainment
Science writer Mark Schatzker has been taking us through the twists and turns of little-known atrocities of the food world, making scientific studies and tough information easy to stomach since unveiling his first book, “Steak.”
He’s done it again with “The End of Craving,” which came out Tuesday. With his