Ninja understands the impact of culture and community. That’s why the brand is encouraging consumers to honor the people, culture and memories that helped shape their own individuality. Through the launch of the ‘Recipe of Me’ campaign, Ninja is striving to show the unique connection that can be created through
Month: May 2022
Why policy change and innovation are key to expanding access to healthy food
The following is a guest post from Tom Adams, co-founder and CEO of Pairwise, and Kristen F. Gradney, senior director of children’s health at Our Lady of the Lake Children’s Hospital.
This World Hunger Day, May 28, people are experiencing rising food prices resulting from a shortage of inputs, rising
War In Ukraine Causes Global Food Shortage
Russia’s invasion of Ukraine has had economic repercussions around the world, and it’s creating a food shortage. Russia and Ukraine are both key agricultural suppliers, and the ongoing conflict has only served to highlight the fragility of the global food-supply chain when two major players are essentially taken off the
Where is the GAVI of food security?- POLITICO
Good morning from cloudy, rainy Davos, where the World Economic Forum is slowly starting to wind down.
The only G-20 leader of the week to appear here will be Germany’s Olaf Scholz, Thursday morning local time.
FLEXING QUAD MUSCLES
In the past, the simple
World Nutrition Day 2022: Nutrition mistakes that are making you unhealthy | Health
We all want to be healthy and adopt practices that improve our overall well-being, yet due to our hectic lifestyles and stress, we may be ignoring certain health basics that could go a long way in achieving out fitness goals. Eating less is one of the biggest mistakes we make
Tridge Is Providing a Middleman Service for Global Food Trade
Visionaries is a limited series that looks at figures who are trying to transform the way we live.
The last year has provided a number of reminders that the connections that create the global economy can be tenuous. In March 2021, high winds from a sandstorm blew a container ship
Yotam Ottolenghi’s recipes for the perfect picnic | Food
There are two ways to do picnics, I think. You can do the supermarket sweep, of course, but that runs the risk of everyone bringing the same thing and you ending up with four quiches and a kilo of carrot sticks. The other option is to go ridiculously large:
CMO on snackification and functional foods as major post-COVID Asia trends
The Kellogg Company, which does business as Kellogg’s, is one of the world’s largest food and beverage firms best-known for its breakfast cereals as well as rapidly-growing snack product portfolio, providing it with a prime position to recognize up-and-coming consumer trends within the industry.
According to the firm’s Chief Marketing
The Big Fat Lie of the Fat-Free Food Movement
Dietary fats are a vital component of the regular diets of nearly all mammals. They collectively comprise one of the three macronutrient food sources — along with protein and carbohydrates — that are eligible for consumption. However, for several decades of the 20th century, millions of human beings fell prey
Nutrients, Eating Habits, and Picky Eaters
Raising healthy eaters can feel overwhelming, especially as children begin to assert their own opinions about food.
Creating healthy eating patterns for children is important for optimal growth and development, building a healthy immune system, and reducing the risk of chronic diseases later in life (
Children over